Date/Time
Date(s) - Apr 14 , 2024 - Apr 17 , 2024
9:30 am - 6:00 pm
Location
Veronafiere
Website
Vinitaly
Categories
The 56th edition of Vinitaly, the International Wine and Spirits Exhibition, will invade the city of Verona with four days of major events, technical tastings, prestigious vertical tastings, walk around tastings, theme areas and focus on the main markets.
From Europe to the United States, from Singapore to Japan, from Eurasia to emerging African markets. Thisedition of Vinitaly – with more than 4 thousand exhibiting companies – promises a full house. Sixty countries are involved in the promotion, communication and incoming programme organised by the Spa and Ice Agency, which, in addition to a total investment of 3 million euros, also share the selection of a business list of 500 top buyers from all over the world, joined by thousands of national and international operators.
>> Don’t miss the off-show of Vinitaly in the historic centre of Verona: Vinitaly and The City “Into the Wine” boasts a rich calendar of unique events to immerse visitors in the world of wine and offers wine enthusiasts four days of tastings, meetings and events.
More details
Vinitaly will take place alongside “Enolitech” (Pavilion F), the International Exhibition of Technologies for the Production of Wine, Olive Oil and Beer, and “Sol&Agrifood”, the exhibition dedicated to quality agro-foods. The “International Wine Hall” (Pavilion I) is dedicated to international production. In the tasting area, there will be numerous guided tastings organised by the companies or national institutions to discover wines and spirits from Austria, Slovenia, Serbia, Turkey, Croatia, Argentina, France, South Africa, Spain, Venezuela, Moldova, Chile, Peru, Santo Domingo, the United Kingdom, Macedonia and Lebanon.
Other thematic areas include “Vinitaly Tasting-The DoctorWine Selection” (Pavilion 10); “Vinitly Bio”, an exhibition dedicated to certified organic wine produced in Italy and abroad; “Vinitaly Design” (Pavilion H), accessories and complements for catering and sommeliers; “Mixology”, an area dedicated to products from the cocktail world with a space for masterclasses; and “Micro Mega Wines” (Pavilion F), the new Vinitaly initiative dedicated to companies with small productions, from native and international vines, but with a high level of quality. In order to maintain the professional standard, the event is only open to professionals of legal age.
More info on www.vinitaly.com
